A LA CARTE

WEDNESDAY NIGHTS ARE LOBSTER NIGHTS AT GEE’S!
Join us this Wednesday and then every Wednesday evening throughout August for the finest Fish and Chips in Oxford.
Half Jersey Lobster & Chips 19.50
Whole Jersey Lobster & Chips 38.00
Relax on the terrace with a glass of award winning Montrose Rose 4.75

APERITIF
Wild Strawberry Rossini 7.00

APPETISERS
Aged Cumbria Ham, Home Made Focaccia & Olive Oil 6.75

FIRST COURSES
Chilled Leek & Potato Soup 5.50
Terrine of Duck & Foie Gras, Blackcurrant Dressing 8.50
Wild Sea Trout Ballotine, Oyster Fritter 8.95
Tian of Jersey Crab, Vine Tomatoes, Basil 8.50
Glazed Goats Cheese, Marinated Peppers, Herb Dressing 6.95
Haddock Omelette with Golden Caviar 8.50

MAIN COURSES
Best End of Local Lamb, Ratatouille & Roast Garlic 23.50
Aged Fillet of Local Beef with Pot Roasted Ox Cheek & Rosti Potato 25.95
Poached Chicken Breast, Girolles & Sweetcorn 15.50
Wild Mushroom Gallette, Poached Hens Egg, Fresh Summer Truffles 13.95
Roast Fillet of Halibut, Fennel & Cucumber Salad, Sauce Vierge 21.00

SET MENU
3 Courses £25, 2 Courses £22

Tuna Carpaccio, Salad Niçoise
Seared Stone Bass, Grilled Courgette, Caper Dressing
Local Strawberries & Set White Chocolate Cream

SIDE ORDERS 3.95
Rocket & Parmesan Salad, Runner Beans, Mixed Leaf Salad, Hand Cut Chips, English New Potatoes

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We are open every day for lunch, dinner or just a drink from 12 noon until 10.30pm and
from 11am every Saturday and Sunday.
Join us for live Jazz and dinner or just a drink every Sunday evening between 8.00pm and 10.00pm.
Traditional Sunday lunch served every week.
Pre-Theatre menu available Monday - Friday 6.00pm - 7.00pm 2 courses £12.95, 3 courses £15.95
Set lunch menu is available Monday - Saturday 12 noon - 2.30p 2 courses £12.95, 3 courses £15.95

Service is not included – A 12.5% discretionary service charge will be added to tables of 5 or more

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